4-Course Menu

Includes choice of salad, mezze, main and dessert

Salad:
Shepherd's Salad - Cucumber, tomatoes, parsley, red onion, red bell pepper, w/ red vinegar and EVOO
Green Salad - Seasonal vegetables, feta cheese w/ lemon juice and EVOO

Mezze:
Hummus - Mashed chickpeas with tahini, lemon juice, and garlic
Babaganoush - Smoked mashed eggplant with tahini, and garlic
Zucchini Pancake - Served with yogurt and tomato sauce
Muhammara - Red hot smoked peppers, walnuts, feta
Istanbul Burian - Grilled red pepper, walnuts, parsley, & garlic yogurt
Falafel - Small croquettes of mashed chickpeas
Feta Cigars - Pan fried phyllo rolls with feta cheese & parsley

Main:
Burcher Burger - Beef burger with cheddar and caramelized onions
Grilled Salmon - Grilled steak cut organic salmon
Adana Kebab - Hand-minced lamb (or chicken) mixed with red pepper then grilled
Stuffed Cabbage - Cabbage leaves rolled with rice and ground lamb w/ garlic yogurt
Spinach with Rice - Spinach leaves, sautéed with tomato, onion, pepper, garlic, and rice, served with yogurt
Manti - Turkish mini beef dumplings with garlic yogurt
Chicken Shish Kebab - Char grilled marinated chunks of chicken breast
Chicken Adana Kebab - Hand chopped grilled chicken kebab

Dessert:
Blaklava
Semolina Cake